• New Crop Good Quality Export Ginger Powder
  • New Crop Good Quality Export Ginger Powder
  • New Crop Good Quality Export Ginger Powder
  • New Crop Good Quality Export Ginger Powder

New Crop Good Quality Export Ginger Powder

Organic Ginger: Yes
Size: with Root and Without Root
Style: Slice
Type: Ginger Powder
Color: Yellow
Types: Pure White
Customization:
Manufacturer/Factory, Trading Company
Diamond Member Since 2009

Suppliers with verified business licenses

Rating: 5.0/5
Shandong, China
Importers and Exporters
The supplier has import and export rights
High Repeat Buyers Choice
More than 50% of buyers repeatedly choose the supplier
Years of Export Experience
The export experience of the supplier is more than 10 years
Experienced Team
The supplier has 6 foreign trading staff(s) and 4 staff(s) with over 6 years of overseas trading experience
to see all verified strength labels (8)

Basic Info.

Model NO.
80-100, 100-120
Delivery Time
10days After Deposit
Model No
80-100, 100-120
Colors
White Skin Garlic
Moisture
<6%
Thickness
1.6-1.8mm
Inner Packing
10kg/2 Plastic Bags
Outer Packing
20kg/CTN
Transport Package
20kg/Carton
Specification
Exporting Standard
Trademark
GOGO
Origin
China
HS Code
0910100000
Production Capacity
15000mt/Year

Product Description

New Crop Good Quality Export Ginger Powder

Ginger powder grade one
Model NO.:80-100, 100-120
 Type:Pure White
Style:Slice
 Color:White Skin Garlic
Size:with Root and Without Root
 Moisture:<6%
Thickness:1.6-1.8mm
 Inner Packing:10kg/2 Plastic Bags
Outer Packing:20kg/CTN
 Specifications:1-3 mm
Delivery Time:10days After Deposit
 Avaliable:All The Year Round
Export Markets:Global

 

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now

You Might Also Like

Diamond Member Since 2009

Suppliers with verified business licenses

Rating: 5.0/5
Manufacturer/Factory, Trading Company
Management System Certification
ISO 9001, ISO 9000, ISO 20000, GMP, BRC, HACCP, ISO 50001